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Ready Meals to Feel Good About 

Ready meals: cooked in a traditional way, using only natural ingredients and tasting deliciously homemade - that's what Chef on Board is all about. And we've been trading for nearly 10 years now, so we really know a thing or two about producing high quality frozen food.
 
We prepare and cook everything by hand, in genuinely small "one pot" batches using fantastic ingredients, including free-range chicken and locally-sourced meats. Our simple aim is to make our frozen ready meals the best and tastiest around. 
 
Naturally there are no artificial ingredients, flavours or additives in our meals and the methods and kitchen equipment we use are the same as you would at home – just slightly bigger.
                                                   
You can buy our ready meals online. Just choose from the menu items on the left and get your food delivered on a day to suit you, at work or at home. We’ve got vegetarian meals and gluten free meals, as well as meal packs if you can’t make up your mind. And our gift vouchers are great new mum gifts, or for birthdays and anniversaries.
 
Frozen ready meals have come a long way since we started out. Our aim was to change people's preconceptions about frozen meals, and we continue to try to do that. We hope you enjoy eating our meals much as we enjoy making them.
 
Jonathan & Olivia Parker
Founders & Owners Chef on Board
 

Latest News

Local Food Hero

Chef on Board has been nominated as a Local Food Hero in the competition run by UKTV to champion small regional food producers, retailers and restaurants. You can vote for us  by clicking on this link. Thanks very much! The closing date is 7th August.

New Mum Gifts

If you're looking for a gift for a new mum, why not send a box of handmade meals? Our New Mum Survival Box is a welcome present for any new mum or dad. The meals are low spice, so breastfeeding mums don't need to worry, and are pretty self-contained, so no need to think about accompaniments. Just good, nourishing food...without having to leave the house, shop, chop or wash up.

"What the frozen food industry needs is a makeover - and a clutch of small companies are beginning to set the tone. Take Chef on Board, run by Olivia and Jonathan Parker... who make home-made food in small batches with no additives and preservatives... "

The Times Magazine

EAT WELL...FEEL GOOD

© Chef on Board 2000- Award-winning ready meals...beautifully cooked...fast frozen...delivered nationwide.