Local lamb simmered with vegetables in a tangy orange red wine sauce, with a hint of rosemary.

Gluten free

275g - serves one

Ingredients: Lamb, Onion, Oranges, Red Wine, Celery, Carrots, Mushrooms, Butter Beans (Water, Firming Agent (Calcium Chloride) Antioxidant (Sodium Metabisulphite)), Olive Oil, Chilli, Garlic, Balsamic Vinegar (wine vinegar, concentrated grape must, caramel E105d, Antoixidant (sulfites) E224), Rosemary, Bay, Thyme, Cornflour, Water, Salt & Pepper.  ALLERGENS IN BOLD

Typical Values                 Per 100g             Per Portion

Energy kCal                     184                        506

Energy kJ                         771                        2120.25

Fat                                     8.4g                       23.10g

of which saturates           3.0g                       8.25g

Carbohydrates                 14.5g                     39.875g

of which sugars                3.9g                      10.725g

Protein                               9.7g                      26.67g

Salt                                     0.30g                    0.825g