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Macaroni Cheese


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MC

Macaroni Cheese


Macaroni in a creamy cheese sauce

350g Serves 1

Ingredients: Macaroni Pasta (50%), (Durum Wheat, Semolina), Cheddar Cheese (15%), Milk (15%) Butter, Garlic, Olive Oil, Plain Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Mustard, Panko Breadcrumbs, Thyme, Cayenne Pepper, Salt & Pepper

ALLERGENS IN BOLD

Nutritional Values

Typical Values Per 100gPer Portion 
Energy kCal116406
Energy kJ4901715
Fat 1.2g4.2g
of which saturates 0.2g0.7g
Carbohydrates 20.2g70.7g
of which sugars1.7g5.95g
Protein4.0g14g
Salt 1.45g5.075g

Cooking Instructions:

Oven: Remove sleeve & film. Preheat oven to 180 (Gas 5), place on baking tray and cook for 40 minutes, (25 mins if first defrosted). Remove carefully, stir well and ensure food is piping hot.

Microwave: Remove sleeve, pierce film and cook on full power for 4 mins, stir and heat for a further 2 mins or until piping hot.

Please check power output of your microwave as this may affect cooking times.


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