Description

Succulent free-range Herefordshire chicken thigh in a fragrant, green curry sauce with pineapple.

Gluten free

275g - serves one

Ingredients Chicken Thigh, Coconut Cream (contains sulphur dioxide), Onion, Pineapple (Pineapple Juice, acidity regulator), Sweet Pepper, Ginger, Olive Oil, Garlic, Cornflour, Water, Chilli, Green Curry Paste (Green Chilli, Lemongrass, Garlic, Salt, Galangal, Shrimp Paste (Shrimp, Salt), Kaffir Lime Peel, Coriander Seed, Pepper, Cumin, Turmeric), Salt. ALLERGENS IN BOLD